{"product_id":"atago-infrared-kiwifruit-refractometer","title":"Atago Infrared Kiwifruit Refractometer","description":"\u003cdiv id=\"short_description_block\"\u003e\n\u003cdiv class=\"rte align_justify\" id=\"short_description_content\"\u003e\n\u003cp\u003e\u003cspan\u003eThe ATAGO PAL-HIKARI 8 is an Infrared Brix Refractometer from Japan. Non-destructive Brix measurement using IR technology. Measurement range is 11-20% Brix, specific for Kiwifruit. With 0.1% resolution and IP64 rated casing. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cform method=\"post\" action=\"https:\/\/starrinstruments.co.nz\/cart\" id=\"buy_block\"\u003e\n\u003cdiv class=\"product_attributes\"\u003e\n\u003cdiv class=\"row-3\"\u003e\n\u003cp id=\"product_reference\"\u003e\u003clabel\u003eReference:\u003c\/label\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"editable\"\u003ePAL-Hikari 8\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"toggle\"\u003eMore info\u003c\/h3\u003e\n\u003cdiv class=\"toggle_content\"\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNEW TECHNOLOGY\u003c\/strong\u003e - Atago Digital H\u003cimg\u003eand-held \"Pocket\" IR (infrared) Brix Meter PAL-HIKARi series. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNon-destructive Brix measurement!\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003eThe Brix (sugar level) can now be measured by placing the fruit on the sample stage with no need for cutting or squeezing; even outside in the field and without the need to remove the fruit - so no more loss of product for sampling. And it no longer requires time-consuming wiping and cleansing after each measurement.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe PAL-HIKARi uses an integrated LED light source to refract light into and through the fruit under test, diffused it back into the usual sensor for fast, accurate and truly non-destructive measurement. You can measure Brix simply by placing the sensor against the fruit’s surface and since measuring does not damage fruit, when done, it can be packed and shipped. The cushion around the sensor provides gentle but firm contact to the fruit’s surface. Regardless of the shape, it prevents external light from interfering and causing measurement discrepancies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1013\/8900\/9264\/files\/pal-hikari-8-specification.png?v=1779968687\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"toggle\"\u003eData sheet\u003c\/h3\u003e\n\u003cdiv class=\"toggle_content\"\u003e\n\u003cul class=\"bullet\"\u003e\n\u003cli\u003e\n\u003ci class=\"icon-angle-right\"\u003e\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHeight - \u003c\/span\u003e109mm\u003c\/li\u003e\n\u003cli\u003e\n\u003ci class=\"icon-angle-right\"\u003e\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eWidth - \u003c\/span\u003e55mm\u003c\/li\u003e\n\u003cli\u003e\n\u003ci class=\"icon-angle-right\"\u003e\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eDepth - \u003c\/span\u003e31mm\u003c\/li\u003e\n\u003cli\u003e\n\u003ci class=\"icon-angle-right\"\u003e\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eWeight - \u003c\/span\u003e100g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e","brand":"testequipnz","offers":[{"title":"Default Title","offer_id":53844049068400,"sku":null,"price":995.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/8900\/9264\/files\/atago-pal-hikari8-infrared-refractometer.jpg?v=1779968748","url":"https:\/\/testequip.co.nz\/products\/atago-infrared-kiwifruit-refractometer","provider":"testequipnz","version":"1.0","type":"link"}